Diet composition (%) | Experimental dietsa | |||||||
---|---|---|---|---|---|---|---|---|
NC | PCb | FDBG 5% | FDBG 10% | FDBG 15% | DBG5% +Enzb | DBG10% +Enzb | DBG15% +Enzb | |
Yellow corn | 57.50 | 57.50 | 55.25 | 53.00 | 50.50 | 54.55 | 51.30 | 48.45 |
Soybean meal | 31.80 | 31.80 | 29.00 | 26.20 | 23.70 | 29.40 | 27.20 | 24.70 |
Corn gluten | 3.30 | 3.30 | 3.30 | 3.30 | 3.30 | 3.30 | 3.30 | 3.30 |
FDBGc | 0 | 0 | 5.00 | 10.00 | 15.00 | 0 | 0 | 0 |
DBGd | 0 | 0 | 0 | 0 | 0 | 5.00 | 10.00 | 15.00 |
Soybean oil | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 | 3.30 | 3.70 | 4.00 |
Calcium carbonate | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 |
Calcium diphasic phosphate | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 |
Common salt | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 |
Premixe | 0.90 | 0.90 | 0.90 | 0.90 | 0.90 | 0.90 | 0.90 | 0.90 |
L-Lysine | 0.20 | 0.40 | 0.25 | 0.30 | 0.30 | 0.25 | 0.30 | 0.35 |
DL-Methionine | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 |
Choline chloride | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 |
Anti-mycotoxin | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 |
Calculated composition | ||||||||
ME (Kcal/Kg) | 3105 | 3105 | 3105 | 3105 | 3101 | 3102 | 3103 | 3101 |
CP (%) | 22.50 | 22.50 | 22.50 | 22.50 | 22.50 | 22.50 | 22.50 | 22.50 |
EE % | 5.44 | 5.44 | 5.67 | 5.90 | 6.10 | 5.89 | 6.44 | 6.90 |
CF (%) | 2.56 | 2.56 | 2.94 | 3.30 | 3.32 | 3.12 | 3.68 | 4.23 |
Calcium (%) | 1.11 | 1.11 | 1.10 | 1.10 | 1.11 | 1.11 | 1.10 | 1.10 |
Available phosphorous (%) | 0.51 | 0.51 | 0.49 | 0.47 | 0.46 | 0.49 | 0.48 | 0.46 |
Lysine (%) | 1.27 | 1.27 | 1.27 | 1.28 | 1.26 | 1.27 | 1.28 | 1.28 |
Methionine (%) | 0.57 | 0.57 | 0.58 | 0.58 | 0.59 | 0.58 | 0.59 | 0.60 |