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Table 2 Major components g/kg and the composition of diet used in this study

From: Tea polyphenols attenuate liver inflammation by modulating obesity-related genes and down-regulating COX-2 and iNOS expression in high fat-fed dogs

Ingredient g/kg

Water%

≤100

Crude protein%

≥200

Crude fat%

≥45

Crude fibe%

≤40

Crude ash%

≤90

Calcium%

7–10

Total phosphorus%

5–8

Calcium: total phosphorus%

1.2:1–1.4:1

Lysine g/100 g

≥7.4

Methionine-cystine g/100 g

≥5.4

Normal Dog food (dog Chow)

76%

Egg yolk

10%

Pig Oil

10%

Cholesterol

2.5%

Bile acid Sodium

1.5%

Total

100%