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Table 3 Biochemical characterization of bacterial isolates retrieved from sea breams

From: Prevalence, genetic diversity, and antimicrobial susceptibility of Vibrio spp. infected gilthead sea breams from coastal farms at Damietta, Egypt

Criteria

V. alginolyticus

V. fluvialis

Colonies on TCBS

Large dark yellow colony

Yellow colony with shiny margins *translucent*

Gram stain

Gram -ve straight to slightly curved rod

Gram -ve rods

Motility

Motile

Motile

Oxidase

 + 

 + 

Catalase

 + 

 + 

Anerobic glucose fermentation

 + 

 + 

Hydrogen sulfide

-

-

Ornithine decarboxylase

-

-

Arginine bihydrolytic enzyme

-

 + 

Lysine decarboxylase

 + 

-

Urease

-

-

Citrate utilization

-

-

Nitrate

 + 

 + 

Indol

 + 

-

Mannitol acid production

 + 

 + 

Lactose acid production

-

-

Mannose acid production

 + 

 + 

Maltose acid production

 + 

 + 

Fructose acid production

 + 

 + 

Xylose acid production

-

-

β- galactosidase ONPG

-

-

Growth at 6.5% Nacl

 + 

 +