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Table 6 Descriptive statistics of variables

From: Status, evaluation, and influencing factors of biosecurity levels in pig farms in China

Variables

Mean

Standard Deviation

Minimum

Maximum

Explained variable

 Biosecurity prevention and control level (RSR)

0.50

0.09

0.26

0.67

Explanatory variable

 Biosecurity cost

28,725.30

57,694.25

0.40

409,240.50

The basic characteristics of farmers

 Gender (male = 1, female = 0)

0.83

0.38

0.00

1.00

 Age

49.10

8.94

26.00

77.00

 Years of education

9.69

3.14

0.00

20.00

 Have you received technical training in pig breeding? (yes = 1, no = 0)

0.79

0.41

0.00

1.00

The characteristics of production and operation

 Breeding years

12.39

7.32

1.00

40.00

 Degree of specialization

84.90

22.13

10.00

100.00

 Breeding scale

990.34

2437.69

3.00

30,000.00

 Number of farmers

2.07

1.12

1.00

9.00

 Production organization form (cooperation farms = 1, others = 0)

0.79

0.41

0.00

1.00

Production mode (compared with piglet breeding)

 Self-rearing (yes = 1, no = 0)

0.69

0.46

0.00

1.00

 Fattening of commercial pigs (yes = 1, no = 0)

0.26

0.44

0.00

1.00

 Whether ASF has occurred (yes = 1, no = 0)

0.37

0.48

0.00

1.00

 Cognition on the ASF (very small = 1, relatively small = 2, average = 3, relatively large = 4, very large = 5)

4.45

0.92

1.00

5.00