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Table 1 Maternal body weight and the concentrations of short-chain fatty acids in the intestinal contents in different gestation stages

From: Dynamic alteration in the gut microbiota and metabolome of Huanjiang mini-pigs during pregnancy

Items

Day of gestation

45

75

110

Maternal body weight (kg)

51.1 ± 3.42c

58.0 ± 2.02b

72.4 ± 3.66a

Jejunum

Acetate (mg/g)

0.60 ± 0.13a

0.43 ± 0.08b

0.53 ± 0.12ab

Butyrate (mg/g)

0.14 ± 0.01

0.17 ± 0.04

0.14 ± 0.04

Ileum

Acetate (mg/g)

0.77 ± 0.15b

0.79 ± 0.10b

1.35 ± 0.42a

Butyrate (mg/g)

0.21 ± 0.06a

0.10 ± 0.01b

0.14 ± 0.02b

Colon

Acetate (mg/g)

3.25 ± 0.85a

3.01 ± 0.85a

1.58 ± 0.41b

Butyrate (mg/g)

0.70 ± 0.36

0.60 ± 0.20

0.55 ± 0.24

Propionate (mg/g)

1.36 ± 0.33

1.35 ± 0.53

0.96 ± 0.59

Valerate (mg/g)

0.11 ± 0.03

0.13 ± 0.03

0.10 ± 0.03

Iso-butyrate (mg/g)

0.10 ± 0.03

0.10 ± 0.02

0.09 ± 0.01

Iso-valerate (mg/g)

0.10 ± 0.06

0.11 ± 0.04

0.09 ± 0.02

  1. Data are represented as means ± SD (n = 8). Different superscript lowercase letters within the same row indicate significant difference (P < 0.05).