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Table 6 Correlation coefficient between agrochemicals’ exposure, Selenium Yeast supplementation and oxidative stress markers in Oreochromis niloticus

From: Ameliorative effect of selenium yeast supplementation on the physio-pathological impacts ofchronic exposure to glyphosate and or malathion in Oreochromis niloticus

Parameters

MDA (nmol/g)

SOD (mg/g)

GPx (nmol/g)

Liver

Kidney

Liver

Kidney

Liver

Kidney

Glyphosate

0.227*

0.037

0.156

0.072

0.112

0.170

Malathion

0.360**

0.290**

0.322**

0.193*

.253**

0.272**

Glyphosate and malathion

0.345**

0.116

0.257**

0.130

0.190

0.259**

SY

−0.474**

−0.558**

−0.578**

−0.643**

−0.615**

−0.579**

MDA (nmol/g)

Liver

1

0.749**

0.895**

0.718**

0.872**

0.891**

Kidney

 

1

0.765**

0.928**

0.895**

0.794**

SOD (mg/g)

Liver

  

1

0.743**

0.890**

0.893**

Kidney

   

1

0.851**

0.766**

GPX kidney (nmol/g)

Liver

    

1

0.926**

Kidney

     

1

  1. *Correlation is significant at the 0.05 level (2-tailed), **. Correlation is significant at the 0.01 level (2-tailed)
  2. SY: selenium yeast. Malondialdehyde (MDA), superoxide dismutase (SOD) and glutathione peroxidase (GPx)