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Table 2 The Ingredients (%) and nutrient composition of the diet

From: The stimulation and inhibition of beta-2 adrenergic receptor on the inflammatory responses of ovary and immune system in the aged laying hens

Diets

Value (%)

Corn

61.00

Soybean meal

23.45

Sodium bicarbonate

0.05

D-calcium phosphate

1.53

fatty acid

2.81

Salt

0.07

Calcium carbonate

10.47

Vitamins + Minerals

0.50

DL-methionine

0.13

Calculated analysis

 Crude protein

15.39

 Calcium

4.62

 Available phosphorus

0.40

 Metabolizable energy

2780a

  1. a (kcal/kg)
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BMC Veterinary Research

ISSN: 1746-6148

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