Fig. 1From: Influence of two different feeding strategies in the dry period on dry matter intake and plasma protein peroxidative and antioxidative profile during dry period and early lactation(a) dry matter intake (DMI) (kg/animal/day); (b) energy intake (EI) (MJ/animal/day); Mean concentrations ± SE of [c] bityrosine bridges (BIT) (mgx103/g Plasmaprotein); (d) formylkinurine (FK) (mgx103/g Plasmaprotein); (e) total antioxidant capacity (TAC) (μmol/g Plasmaprotein); (f) sulfhydryl residues (SH) (mmolx103/g Plasmaprotein) in blood plasma of “one-phase” and “two-phase” fed cows from five weeks a.p. up to six weeks p.p.. Results of the SAS mixed model indicating significant (p<0.05) differences regarding the fixed effects of group, time and group × time are shown in the respective tables under the graphs. * indicates significant differences between groupsBack to article page