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Table 3 Summary of characteristics of dairy farms in the study area

From: Brucellosis in the Addis Ababa dairy cattle: the myths and the realities

Variables

Herd size

Small (n = 103)

Frequency (%)

Medium (n = 17)

Frequency (%)

Large (n = 7)

Frequency (%)

Reproductive problems

 Yes

44 (42.7)

12 (70.6)

5 (71.4)

 No

59 (57.3)

5 (29.4)

2 (28.6)

Service type

 AI

71 (69)

9 (53)

5 (71.4)

 Bull Both

9 (8.7) 23 (22.3)

4 (23.5) 4 (23.5)

0 (0) 2 (28.6)

Replacement stock

 Raised own

31 (30.1)

8 (47)

5 (71.4)

 Purchased Both

5 (4.9) 67 (65)

1 (6) 8 (47)

0 (0) 2 (28.6)

Parturition pen

 Yes

0 (0)

0 (0)

2 (28.6)

 No

103 (100)

17 (100)

5 (71.4)

Cleaning pen after parturition

 Flushed with tap water

101 (97)

17 (100)

7 (100)

 Flushed with water and disinfect

2 (3)

0(0)

0 (0)

Separate pen for aborted cow

 Yes

1 (1)

0 (0)

1 (14.3)

 No

102 (99)

17 (100)

6 (85.7)

Feed and water supply

 Own

50 (48.5)

7 (41.2)

6 (85.7)

 Communal

5 (4.9)

4 (23.5)

0 (0)

 Both

48 (46.6)

6 (35.3)

1 (14.3)

Culling criteria

 Reproductive problem

57 (55.3)

6 (35.3)

4 (57.1)

 Logistics

7 (6.8)

3 (17.7)

0 (0)

 Age

39 (37.9)

8 (47)

3 (42.9)

Contact with other spp. a

 Yes

12 (11.6)

4 (23.5)

2 (28.6)

 No

91 (88.4)

13 (76.5)

5 (71.4)

  1. Contact with other spp. a Sheep and goat