Table 1 Composition and nutrient levels of white-feathered broiler diets (air-dry basis)
| Â | Arginine levels in diet (%) | |
|---|---|---|
1.20% | 1.92% | |
Ingredients | ||
 Corn | 62.78 | 64.67 |
 Corn gluten meal | 16.62 | 14.42 |
 Soybean meal | 9.36 | 10.47 |
 Puffed soybean | 3.00 | 3.00 |
 Limestone | 1.25 | 1.25 |
 CaHPO4 | 2.20 | 2.20 |
 NaCl | 0.30 | 0.30 |
 L-Lys | 0.65 | 0.65 |
 DL-Met | 0.19 | 0.19 |
 L-Thr | 0.09 | 0.09 |
 L-Trp | 0.04 | 0.04 |
 Zeolite powder | 2.28 | 0.76 |
 Premixa | 1.00 | 1.00 |
 ARG | 0.24 | 0.96 |
 Total | 100 | 100 |
Nutrient levels | ||
 ME(KJ/kg) | 12.54 | 12.54 |
 CP | 21.50 | 21.50 |
 Ca | 1.00 | 1.00 |
 P | 0.45 | 0.45 |
 Lys | 1.15 | 1.15 |
 Met + Cys | 0.91 | 0.91 |
 Thr | 0.81 | 0.81 |
 Trp | 0.21 | 0.21 |
 ARG | 1.20 | 1.92 |