Table 5 Health management and biosecurity practices conducted by cattle, small ruminant and village chicken farms in the CDZ of Myanmar
No. | Management practices | Categories | Cattle | Small ruminants | Village chickens | Comparison between different species | ||||
|---|---|---|---|---|---|---|---|---|---|---|
N | % (95% CI) | N | % (95% CI) | N | % (95% CI) | F-statistics | p | |||
1. | Treatment of sick animals | Not conducted | 382 | 6.6 (4.3-10.0) | 303 | 3.9 (2.1-7.2) | 327 | 53.4 (46.1-60.6) | 72.5 | <0.0001 |
Traditional treatmenta | 17.7 (13.8-22.7) | 63.4 (53.1-72.5) | 43.1 (36.3-50.1) | |||||||
Veterinary treatment | 34.6 (27.8-42.0) | 11.7 (8.2-16.5) | 2.0 (0.9-4.6) | |||||||
Both | 41.1 (33.2-49.4) | 21.0 (14.1-30.1) | 1.5 (0.6-4.0) | |||||||
2. | Implementation of biosecurity measures on the farm | Yes | 382 | 71.3 (64.7-77.1) | 303 | 36.7 (29.6-44.3) | 327 | 30.3 (24.1-37.4) | 58.3 | <0.0001 |
No | 28.7 (23.0-35.3) | 63.3 (55.7-70.4) | 69.7 (62.6-75.9) | |||||||
3. | Restrict entry of visitors to farms | Yes | 382 | 1.2 (0.4-3.5) | 303 | 0.4 (0.1-2.7) | 327 | 0 | 199.3 | <0.0001 |
No | 98.8 (96.5-99.6) | 99.6 (97.3-99.9) | 100 | |||||||
4. | Disinfection conducted on the farm | Yes | 382 | 2.7 (1.6-4.3) | 303 | 9.0 (5.6-14.1) | 327 | 3.6 (1.8-7.2) | 7.5 | 0.0017 |
No | 97.3 (95.7-98.4) | 91.0 (85.9-94.4) | 96.4 (92.8-98.2) | |||||||
5. | Segregation of sick animals on the farms | Yes | 382 | 43.9 (38.1-49.9) | 303 | 34.0 (25.9-43.1) | 327 | 24.6 (18.0-32.6) | 6.3 | 0.0003 |
No | 48.6 (42.0-55.2) | 60.6 (52.7-67.9) | 66.4 (58.1-73.8) | |||||||
Don't know | 7.5 (4.9-11.4) | 5.4 (3.4-8.6) | 9.0 (6.4-12.5) | |||||||
6. | Segregation of sick animals until recovery | Yes | 382 | 44.1 (38.3-50.0) | 303 | 33.2 (25.1-42.4) | 327 | 24.0 (17.8-31.4) | 6.4 | 0.0004 |
No | 48.4 (41.9-55.0) | 59.8 (52.0-67.2) | 67.8 (59.6-75.0) | |||||||
Don't know | 7.5 (4.9-11.4) | 7.0 (4.6-10.6) | 8.2 (5.6-11.9) | |||||||