Skip to main content
Fig. 3 | BMC Veterinary Research

Fig. 3

From: Fermentation quality of herbal tea residue and its application in fattening cattle under heat stress

Fig. 3

Taxonomic differences of fecal microbiota between CN and HC groups derived from the LefSe method. Note: A LDA scores observed for individual taxa that passed the LefSe significance threshold of 4. B Taxonomic cladogram. Taxa with enriched levels in CN were showed in red, whereas those with enriched levels in HC were showed in green. The brightness of the respective colors is proportional to the observed effect size. CN, no herbal tea residues, the control group; HC, 30% fermented HTRs replaced, the 30% replacement group

Back to article page