Skip to main content
Fig. 2 | BMC Veterinary Research

Fig. 2

From: Effect of supplemental glycerol monolaurate and oregano essential oil blend on the growth performance, intestinal morphology, and amino acid digestibility of broiler chickens

Fig. 2

A representative photomicrograph of H&E stained small intestine sections of the broiler chickens. Duodenal sections (b, c, d) from T2, T3 and T4 respectively, showing increased villus (V) height in GLM and oregano EO supplemented groups compared to the control group (a). Jejunal section (f, g, h) from T2, T3, and T4, respectively, showing an increase in villus (V) height and muscle (M) thickness in GLM and oregano EO supplemented compared to the control group (e). T2, T3, and T4: basal diet supplemented with 0.15 or 0.45 or 0.75% mixture of GLM and EO, respectively

Back to article page

BMC Veterinary Research

ISSN: 1746-6148

Contact us