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Table 1 Mean melt peak temperaturesa for Mycoplasma bovis isolates

From: MALDI-TOF mass spectrometry and high-resolution melting PCR for the identification of Mycoplasma bovis isolates

Isolate

Mean temperature (°C)

Peak 1

Peak 2

B1

76.255 ± 0.001

80.941 ± 0.001

B2

76.259 ± 0.005

80.950 ± 0.008

B3

76.257 ± 0.004

80.930 ± 0.005

B4

76.251 ± 0.003

80.940 ± 0

B5

76.256 ± 0.002

80.938 ± 0.002

B6

76.253 ± 0.002

80.945 ± 0.003

B7

76.251 ± 0.001

80.933 ± 0.001

B8

76.245 ± 0.001

80.937 ± 0.002

B9

76.249 ± 0.001

80.937 ± 0.001

M. alkalescens

76.083 ± 0.010

82.858 ± 0.004

M. arginini

76.082 ± 0.017

82.712 ± 0.013

  1. aData represents the mean of the 3 replicates ± SE
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BMC Veterinary Research

ISSN: 1746-6148

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