Skip to main content

Table 1 The major contents of TPs used in this experiment (purity> 98.50%)

From: Tea polyphenols attenuate liver inflammation by modulating obesity-related genes and down-regulating COX-2 and iNOS expression in high fat-fed dogs

Compound GA GC EGC C THF EC EGCG GCG ECG CAF
Content (mg/g) 0.16 0.32 13.21 0.54 0.74 4.51 42.40 1.12 6.18 1.26
  1. GA gallic acid, GC (−)-gallocatechin, EGC (−)-epigallocatechin, C (+)-catechin, THF tetrahydrofuran, EC (−)-epicatechin, EGCG (−)-epigallocatechin gallate, GCG (−) gallocatechin gallate, ECG (−)-epicatechin gallate, CAF caffeine