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Table 3 Average relevance score of the surveyed quality characteristics of the chosen pet food

From: Profiling Italian cat and dog owners’ perceptions of pet food quality traits

Characteristics

Score (% for each category)

Average score (n = 935)

 

1

2

3

4

5

Contains natural ingredients

0.4

3.7

15.3

29.7

50.9

4.3

Location of pet food production facilities clearly labeled

0.9

3.8

16.8

31.0

47.5

4.2

Comprehension of the label

1.0

4.8

19.0

27.3

47.9

4.2

Pet’s preference (i.e. palatability)

0.3

2.7

18.5

32.5

46.0

4.2

Normal stool appearance

0.7

2.8

18.8

33.4

44.3

4.2

Contains fresh meat

1.5

6.0

21.5

27.1

43.9

4.1

Cruelty free

3.3

6.9

23.1

22.6

44.1

4.0

Produce shiny coat

1.0

5.0

22.7

35.5

35.8

4.0

Meat as the main ingredient

2.2

7.3

23.2

26.7

40.6

4.0

Good food smell

3.3

11.6

26.5

33.6

25.1

3.7

High protein content

1.3

8.5

28.7

37.9

23.5

3.7

Food appearance

4.3

10.8

29.0

31.5

24.4

3.6

Grain free

6.0

19.4

32.2

24.6

17.8

3.3

Recyclable packaging

13.9

18.3

24.5

22.0

21.3

3.2

Known brand

12.0

20.3

28.8

25.3

13.5

3.1

Higher price than other products

24.1

27.6

26.9

13.7

7.7

2.5

  1. (1 = not important, 5 = fundamental)