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Table 2 Mean and standard deviation of plasmatic triglycerides and cholesterol concentration of 12 diabetic dogs after 2 months feeding of basal (Ba), pea with barley (PB) and maize (Mi) diets

From: Starch sources influence lipidaemia of diabetic dogs

Variables (mg/dL)

Triglycerides

Cholesterol

Ba

sd

PB

Sd

Mi

sd

P

Ba

sd

PB

sd

Mi

sd

P

T0

192.4†

238.8

83.8‡

43.9

194.8†‡

283.3

0.03**

334.6

113.3

318.1

96.7

358.8

119.6

0.11*

T2

282.1

262.8

205.9

144.4

328.4

340.2

0.44**

316.4†,‡

100.1

288.7†

85.2

350.2‡

113.9

0.02*

T4

285.9†‡

254.7

188.3†

175.9

389.5‡

392.9

0.02**

312.5†

106.0

297.2†

101.4

362.7‡

127.1

0.01*

T6

187.6

167.5

113.4

125.3

301.2

381.4

0.10**

319.9†‡

106.3

299.5†

102.5

351.2‡

112.3

0.02*

T8

109.9†

76.7

75.8‡

46.6

211.6†‡

306.6

0.05**

307.6†‡

123.8

302.1†

91.6

351.0‡

117.1

0.03*

T10

81.5

51.0

67.5

30.2

152.7

195.5

0.37**

297.6†

113.9

296.7†

93.0

345.9‡

115.3

0.02*

Mean

189.9†

161.9

120.6‡

79.1

263.0†‡

309.9

0.05**

314.8†‡

108.6

303.0†

96.3

353.3‡

116.6

0.02*

Minimum

76.4

51.7

63.7

30.7

141.9

198.8

0.34**

282.7†

104.4

284.5†

85.2

334.2‡

108.5

<0.01*

Maximum

316.8

260.4

221.7

180.5

397.8

386.3

0.10*

341.4†‡

116.5

323.9†

102.7

376.2‡

122.6

0.02*

Δ

240.5

244.3

158.0

175.9

255.9

224.5

0.18*

58.7

37.6

39.4

22.9

42.0

24.2

0.18*

AUC

2004.7

1692.0

1349.8

919.5

2809.0

3256.1

0.09**

3145.2†

1081.6

2856.0†

819.9

3534.8‡

1166.9

0.01*

AUIC

81.1

925.4

509.7

582.6

861.2

1078.5

0.12*

−201.2

238.3

− 183.0

141.9

−52.8

175.7

0.20*

  1. sd Standard deviation, AUC Area under the curve, AUIC Area under the increment curve; Δ, difference between maximum and minimum values
  2. †,‡ Different superscript symbols means statistically difference in line between diets (p < 0.05)
  3. *P value obtained by ANOVA test (post-hoc Tukey test)
  4. **P value obtained by Friedman (post-hoc multiple comparisons test)