Sampling site | Source | No. of Samples | Positive No. of Isolates | Positive Rate |
---|---|---|---|---|
Slaughterhouse | Wash water | 30 | 0 | 0 |
Knives | 30 | 3 | 10.00% | |
Floor | 30 | 10 | 33.33% | |
Feces | 15 | 0 | 0 | |
Apparatus | 30 | 0 | 0 | |
Containers | 30 | 0 | 0 | |
Tables | 30 | 2 | 6.67% | |
Carcasses | 30 | 0 | 0 | |
Blood | 20 | 0 | 0 | |
Total | 245 | 15 | 6.12% | |
Supermarket | Chopping boards | 75 | 7 | 9.33% |
Ice | 75 | 6 | 8.00% | |
Knives | 75 | 4 | 5.33% | |
Floor | 75 | 6 | 8.00% | |
Containers | 75 | 4 | 5.33% | |
Wash water | 75 | 3 | 4.00% | |
Tables | 75 | 3 | 4.00% | |
Total | 525 | 33 | 6.29% |