Fatty acids | Corn | ||
---|---|---|---|
T1 (0%) | T2 (5%) | T3 (10%) | |
C12:0 | 8.11 | 4.74 | 5.57 |
C14:0 | 5.88 | 6.32 | 3.94 |
C15:0 | 3.67 | 2.43 | 2.68 |
C15:1 | 0.63 | 0.26 | 0.73 |
C16:0 | 31.97 | 35.43 | 39.97 |
C16:1 n-9 | 0.33 | 0.39 | 0.37 |
C18:0 | 14.14 | 14.74 | 7.59 |
C18:1n9 | 31.44 | 31.71 | 36.01 |
C18:2n6 | 3.16 | 3.10 | 2.55 |
C18:3n-3 | 1.27 | 1.09 | 1.29 |
ΣSFA | 63.78 | 63.68 | 59.77 |
ΣUFA | 36.21 | 36.31 | 40.22 |
ΣMUFA | 32.41 | 32.37 | 37.12 |
Σn-3 PUFA | 1.27 | 1.09 | 1.29 |
Σ n-6 PUFA | 3.16 | 3.10 | 2.55 |
Σ PUFA | 4.43 | 4.20 | 3.83 |
n-6: n-3 Ratio | 2.71 | 2.85 | 2.18 |
UFA:SFA | 0.56 | 0.57 | 0.67 |
Poly:Sat Ratio | 0.07 | 0.06 | 0.07 |