Fig. 1From: Thermal manipulation of the broilers embryos: expression of muscle markers genes and weights of body and internal organs during embryonic and post-hatch daysThe effect of thermal manipulation (TM) on embryonic body weight in broiler chicks subjected to different thermal manipulation treatments during embryogenesis) n = 3). Control = 37.8°C for 24 h; TM1 = Thermal manipulation at 38.5°C for 18 h; TM2 = Thermal manipulation at 39°C for 18 h; TM3 = Thermal manipulation at 39.5°Cfor 18 h, TM4 = Thermal manipulation at 40°C for 18 h. a-b Within the same ED, means ± SD with different superscripts differ significantly (P < 0.05)Back to article page