Fig. 2From: Plants of the Cerrado with antimicrobial effects against Staphylococcus spp. and Escherichia coli from cattleHPLC chromatographic profiles, retention times (RT), and UV spectrum characteristics of flavonoids in extracts: a Caryocar brasiliense, ethanolic (RT = 1.284 min and UV =274.5); b C. brasiliense, aqueous (RT = 1.378 min and UV=261.5)Back to article page