Fig. 1
From: Molecules produced by probiotics prevent enteric colibacillosis in pigs
Levels of total bacteria, Firmicutes phylum, Lactobacillus spp., Bifidobacterium spp., Bacteriodes/Prevotella, Enterobacteriaeae group, and Clostridial Cluster XIVa in feces of pigs sampled at day 5 following infection. The graph shows means and standard error of the means. Different letters (a, b and c) indicate significantly different values (p < 0.05) among each treatment group. Microbiota were identified using qPCR
