Table 2 Frequencies of individual and multiple enteric virus infections detected in swab samples from all 207 commercial turkey flocks collected between 2008 and 2011
From: Cross-sectional survey of selected enteric viruses in Polish turkey flocks between 2008 and 2011
Item | TAstV | TCoV | RoV | TuPV |
|---|---|---|---|---|
Number of viruses detected | ||||
1 virus | 39 | 7 | 7 | 21 |
2 viruses | 45 | 9 | 26 | 28 |
3 viruses | 9 | 4 | 6 | 8 |
Number of positive samples (%) | 93 (44.9) | 20 (9.7) | 39 (18.8) | 57 (27.5) |