Table 2 Proportion of infection per region
Sample provenance | Number of examined cattle (%) | Number of Positive (M. bovis) by microscopy and (%) | Number of Positive (M. bovis) by liquid media culture (%) |
|---|---|---|---|
Kayes | 75 (11.1) | 1/75 (1.33 %) | 1/75 (1.33 %) |
Sikasso | 160 (23.7) | 4/160 (2.5 %) | 4/160 (2.5 %) |
Segou | 80 (11.9) | 0/80 (0 %) | 1/80 (1.25 %) |
Mopti | 140 (20.7) | 4/140 (2.86 %) | 5/140 (3.57 %) |
Bamako | 220 (32.6) | 7/220 (3.18 %) | 8/220 (3.63 %) |
Total | 675 | 16/675 (2.37 %) | 19/675 (2.81 %) |