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Table 1 Descriptive statistics of the glucose concentrations analyzed in coccygeal and capillary blood using three different hand-held devices as well as in plasma analyzed at the laboratory (reference)

From: Glucose concentration in capillary blood of dairy cows obtained by a minimally invasive lancet technique and determined with three different hand-held devices

Parameter

Plasmaa

Capillary blood

Coccygeal blood

 

Laboratory

FSPb

GLXc

WGCd

FSP

GLX

WGC

Number of samples (n)

240

240

240

240

240

240

240

Mean (mg/dL)

58.17

39.56

46.96

78.99

53.28

48.18

82.86

SD (mg/dL)

10.48

11.65

10.75

16.69

12.33

10.48

17.59

Median (mg/dL)

58.00

38.00

46.00

79.00

53.00

49.00

83.00

Interquartile range (mg/dL)

12.50

18.00

16.00

26.00

16.00

13.00

26.00

  1. aobtained from coccygeal blood (reference)
  2. bFSP: FreeStyle Precision, (Abbott GmbH & Co. KG, Wiesbaden, Germany)
  3. cGLX: GlucoMen LX Plus (A. Menarini GmbH, Vienna Austria)
  4. dWGC: WellionVet GLUCO CALEA (MED TRUST Handelsges.m.b.H., Marz, Austria)