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Table 1 Risk factors for small-scale farms for ASF reports between first and second sampling (n = 179), 2010–2011

From: A longitudinal survey of African swine fever in Uganda reveals high apparent disease incidence rates in domestic pigs, but absence of detectable persistent virus infections in blood and serum

  

a ASF between

Risk factor

 

Nob (%)

Yesb (%)

NAb (%)

Total (n)

Awareness c

Not aware about ASF

67

0

33

3

 

Aware about ASF

69

5

26

170

 

NA d

33

0

67

6

Biosecurity measures e

At least one

70

3

28

40

 

None

68

6

27

127

 

NA

67

0

33

12

Borrow boar

No

59

0

41

27

 

Yes

70

5

25

136

 

NA

69

8

23

13

Breed

Local

67

4

28

67

 

Improved

69

5

26

111

 

NA

0

0

100

1

Duration of enterprises

     
 

Less or equal to 10 years

67

3

30

112

 

Greater than 10 years

74

6

20

50

 

NA

63

13

25

16

Ectoparasites control

No

74

0

26

27

 

Yes

68

5

28

145

 

NA

57

14

29

7

Feeding swill

No

72

9

19

47

 

Yes

68

3

29

130

 

NA

0

0

100

2

Labour

Family

69

4

26

160

 

Hired

69

6

25

16

 

NA

0

0

100

3

Pets present on farm

No

67

5

28

111

 

Yes

68

4

28

57

 

NA

82

0

18

11

Piglets housing

Piglets housing present

69

5

25

91

 

Piglets not housed

71

2

27

83

 

NA

0

20

80

5

Pigs housing

Pig housing present

66

5

29

111

 

No pig housing

75

0

25

64

 

NA

25

50

25

4

Replacement stock

Own farm

73

5

23

66

 

From neighbouring farms

67

4

29

106

 

NA

43

14

43

7

Wild pigs (bush pigs) contact

No

72

5

22

98

 

Yes

56

11

33

9

 

NA

64

3

33

72

  1. a ASF between- Reports of ASF on farms during the one year between the first and second sampling visits. This is the dependent variable and the row variables in the table are the independent variables
  2. b The numbers in each of the cells under columns No, Yes and NA are relative proportions (percentages) of the total number of pigs (column Total, n) in each of the table rows
  3. c Awareness encompasses those farms where farmers expressed having knowledge on the symptoms, spread, control and prevention measures for ASF
  4. d Missing values
  5. e Biosecurity measures considered were presence of a fence to the farm, controlled entrance to the pig pens (presence of gate/door) and presence of foot baths