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Table 2 Fatty acid composition of diets (%)

From: Effects of dietary omega-3/omega-6 fatty acid ratios on reproduction in the young breeder rooster

Fatty acids Treatment 1 Treatment 2 Treatment 3 Treatment 4 Treatment 5
C14:0 0.05 0.01 0.02 0.02 0.02
C15:0 0.03 0.03 0.03 0.03 0.03
C15:1 0.02
C16:0 14.48 14.67 13.74 13.03 13.15
C16:1 0.14 0.13 0.14 0.13 0.14
C18:0 3.12 3.34 2.99 3.35 3.26
C18:1 23.58 25.63 23.91 23.29 24.13
C18:2 n-6 53.93 48.53 48.19 47.40 40.38
C18:3 n-3 2.93 6.20 9.58 11.42 17.47
C20:0 0.43 0.44 0.38 0.37 0.37
C20:1 0.28 0.29 0.28 0.31 0.32
C20:3 n-6 0.04 0.04 0.06 0.09 0.14
C20:3 n-3
C22:0 0.27 0.24 0.20 0.19 0.18
C23:0 0.14 0.06 0.05 0.04 0.03
C22:1 0.15 0.10 0.18 0.14 0.16
C24:0
Others 0.42 0.29 0.25 0.19 0.22
Total 100.00 100.00 100.00 100.00 100.00
n-3 PUFAs 53.97 48.57 48.25 47.49 40.52
n-6 PUFAs 2.93 6.20 9.58 11.42 17.47
n-3/n-6 1:18.39 1:7.84 1:5.04 1:4.15 1:2.32
  1. The values were determined by feed analysis test.