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Table 1 Chemical composition of diets

From: Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence

Chemical diet composition

Mixed meal diet

Pelleted diet

Finishers

20

21

 Dry matter (g/kg, as fed)

882

890

 Ash (g/kg DM)

60.9

68.4

 Crude protein (g/kg DM)

144

175

 Crude fibre (g/kg DM)

43.2

45.0

 Crude fat (g/kg DM)

29.8

22.8

 Starch (g/kg DM)

424

435

 OM (g/kg DM)

939

931