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Table 1 Chemical composition of diets

From: Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence

Chemical diet composition Mixed meal diet Pelleted diet
Finishers 20 21
 Dry matter (g/kg, as fed) 882 890
 Ash (g/kg DM) 60.9 68.4
 Crude protein (g/kg DM) 144 175
 Crude fibre (g/kg DM) 43.2 45.0
 Crude fat (g/kg DM) 29.8 22.8
 Starch (g/kg DM) 424 435
 OM (g/kg DM) 939 931