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Table 1 Number and proportion of serum samples testing H5 antibody positive in three serological tests in ducks experimentally infected with H5N1

From: Comparison of serological assays for detecting antibodies in ducks exposed to H5 subtype avian influenza virus

Test results

Pre-inoculation

8 dpi

15 dpi

22 dpi

29 dpi

34 dpi

Overall

N HI-CRBC pos

0

4

8

8

7

7

34

Prop HI-CRBC pos

0

0.4

0.8

0.8

0.7

0.7

0.57

(95%-CI)1,2

(0–0.31)

(0.12-0.74)

(0.44-0.98)

(0.44-0.98)

(0.35-0.93)

(0.35-0.93)

(0.33-0.81)

N HI-HRBC pos

0

7

8

7

7

7

36

Prop HI-HRBC pos

0

0.7

0.8

0.7

0.7

0.7

0.60

(95%-CI)1,2

(0–0.31)

(0.35-0.93)

(0.44-0.98)

(0.35-0.93)

(0.35-0.93)

(0.35-0.93)

(0.33-0.87)

N VN pos

0

2

8

8

8

9

35

Prop VN pos

0

0.2

0.8

0.8

0.8

0.9

0.58

(95%-CI)1,2

(0–0.31)

(0.03-0.56)

(0.44-0.98)

(0.44-0.98)

(0.44-0.98)

(0.55-1.00)

(0.40-0.76)

  1. A titre cut-off of ≥ 4 log2 (16) was used to distinguish between positive and negative results. Ten ducks were sampled before inoculation and at 8, 15, 22, 29 and 34 days after virus inoculation. Abbreviations: HI-CRBC (Haemagglutination inhibition test using chicken red blood cells), HI-HRBC (Haemagglutination inhibition test using horse red blood cells), VN (Virus neutralisation test), N (number), Prop (proportion), dpi (day post inoculation), CI (confidence interval).
  2. 1Binominal exact confidence intervals were calculated for the proportion of positives at each sampling period.
  3. 2Confidence intervals for the overall proportion of positives were adjusted for a clustering of birds by sampling period (10 clusters).