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Table 1 Attributes of "sell only" and "buy and sell" live poultry traders operating in all (total of 12) authorised live bird markets serving the Northern provinces of Vietnam.

From: Associations between attributes of live poultry trade and HPAI H5N1 outbreaks: a descriptive and network analysis study in northern Vietnam

Trader attribute

Direction of trade

 

Totals respondents

 

Sell only (%)

Buy and sell (%)

 

Total number

66 (46.48)

76 (53.52)

142

Market type

   

Wholesale

41 (62.12)

48 (63.16)

89

Retail

25 (37.88)

28 (36.84)

53

Time trading poultry

   

Less than a year

26 (39.39)

8 (10.53)

34

Between 1-2 years

6 (9.09)

14 (18.42)

20

Between 2-3 years

9 (13.64)

15 (19.74)

24

More than 3 years

22 (33.33)

39 (51.32)

61

Missing/not responded

3 (4.55)

0 (0)

 

Weekly frequency of poultry sale

   

Every day

14 (21.21)

21 (27.63)

35

2-6 days per week

48 (72.73)

55 (72.37)

103

Once per week

3 (4.55)

0 (0)

3

Missing/not responded

1 (1.52)

0 (0)

 

Type of poultry traded

   

Chicken

32 (48.48)

31 (40.79)

63

Duck/muscovy

7 (10.61)

10 (13.16)

17

Mixed species

15 (22.73)

22 (28.95)

37

Missing/not responded

12 (18.18)

13 (17.11)

 

Usually sells all poultry at market

   

Yes

56 (84.85)

41 (53.95)

97

No

9 (13.64)

35 (46.05)

44

Missing/not responded

1 (1.52)

0 (0)

 

Destinations of unsold poultry

   

Other markets

1 (11.11)

3 (8.57)

4

Back to farms

1 (11.11)

28 (80)

29

Other traders

0 (0)

3 (8.57)

3

Directly to slaughter

7 (77.78)

2 (5.71)

9