Skip to main content

Table 1 Characteristics of the four study-herds

From: Risk factors and epidemiological characteristics of new neonatal porcine diarrhoea syndrome in four Danish herds

Herd data

Herd 1

Herd 2

Herd 3

Herd 4

Study period

January 2011

March 2011

May 2011

July 2011

Duration of problems

2 years

>1 year

Since establishment (2 years)

2 years

Herd size (n sows)

900

1250

700

950

Sows per farrowing room

27

40

42

44

SPF1-status

Not declared

Not declared

SPF + AP12

SPF

Piglets weaned/sow/year2

30.7

27.1

25.4

32.3

1st parity litters (%)2

20

22

21

23

Recruitment of gilts

Purchase

Own production

Purchase

Own production

Semen

Purchase

Own boars

Own boars

Purchase

Sow feed3

Liquid (residue-free)/Home made

Liquid (residue-free)/Home made

Liquid (residue-free)/Home made

Liquid/Factory made

Routine treatment of piglets4

None

None

Amoxicillin at birth

Amoxicillin at castration

Routine treatment of sows5

None

None

Oxytocin after farrowing

Oxytocin after farrowing

  1. 1Specific Pathogen Free – In Denmark most herds participate in a surveillance programme, and are registered for freedom/presence of certain infectious diseases, including PRRS, M. hyopneumoniae, A. pleuropneumoniae, P. multocida tox + and B. hyodysenteriae. SPF + Ap12 means that the herd is declared free from all SPF diseases except A. pleuropneumoniae type 12. 2Average calculated from herd-registrations made in a 3 month period prior to investigation. 3Feed type used in farrowing period. 4Standard antibiotic treatments used in the herds during the first week of life. These treatments were not used during the study. 5Any standard medication used on the day of parturition. These treatments were also used during the study.